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Employer: S K Saffrons Ltd T/a Saffrans
Location: 20, Whitehawk Road, Brighton, East Sussex, Bn2 5fa
Experience Required: At Least 2 Years
Salary: £38,000 To £42,000 Yearly
Working Days/hours: 37.5 Hours Per Week

BENEFITS & ENTITLEMENTS:
- 28 days paid holiday
- Chef’s uniform
- Meals during duty

PROSPECTS:
- Salary reviews
- Opportunities for promotion
- Recognition and rewards for exceptional performance and commitment

DUTIES:
- Design menus considering seasonality, ingredient availability, and customer preferences.
- Create special menus for events and occasions.
- Develop recipes that meet taste, presentation, and cost standards.
- Ensure recipes are standardized and consistently executed by kitchen staff.
- Oversee food preparation, cooking, and plating.
- Coordinate with kitchen staff, organize schedules, and ensure smooth workflow.
- Maintain high standards of food quality, freshness, and safety.

REQUIRED EXPERIENCE:
- Previous supervisory or managerial role in a kitchen.
- Contribution to menu development, especially kebab offerings.
- Effective communication in a kitchen environment using kitchen terminology.
- Uphold high standards of taste, presentation, and overall quality.
- Check the quality of raw ingredients and cooked food before serving.

EDUCATIONAL QULIFICATIONS :
-Bachelor's degree in Business Administration or any other related field.
Reference : Chef jobs

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Published at 26-06-2024
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